DETOX SALAD

Name: Detox Salad
Ingredients: 2 bunches parsley, roughly chopped, around 1 oz. (30g); 1⁄4 cup (46g) cooked quinoa; 1 avocado, peeled, stone removed, cut into cubes; 1⁄2 cucumber, cut into cubes; 1⁄2 zucchini, cut into cubes; 1 small red onion, finely diced; 1 teaspoon olive oil; Juice of 1 lemon; 1⁄4 cup (30g) mixed seeds and nuts, to garnish