EGG, BACON AND AVOCADO BOWL

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Egg, Bacon and Avocado Bowl

Ingredients

• 2 bacon medallions
• 2 hardboiled eggs, chopped
• 1⁄2 large avocado, chopped
• 1 tablespoon red onion, finely chopped
• 1 tablespoon red bell pepper, finely chopped
• Sea salt & ground pepper, to taste

Instructions

1. Fry the bacon until crisp on a non-stick pan. Let it cool slightly and chop.
2. Combine the bacon, eggs, avocado, onion and bell pepper in a bowl.
3. Season with salt and pepper to serve.

Nutrition Facts

Calories

378

Fat (grams)

32 g

Carbs (grams)

14 g

Protein (grams)

23 g

1. Nutrition information listed is for the drink. Adjust MyFitnessPal serving size according to what portion you consumed (eg. 0.25 or 0.75)
2. Nutrition information does NOT account for anything you eat with your bowl. You must add these separately in your tracking.