COCONUT BANANA CUPS

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Coconut Banana Cups

Ingredients

BASE

• 15g WPI Protein Powder in salted caramel
• 150g almonds
• 10g coconut sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla essence
• 30g almond spread
• 15g desiccated coconut
• 20g coconut oil

FILLING

• 30g WPI Protein Powder in salted caramel
• 1 banana
• 4 tablespoons coconut cream
• 1 tablespoon peanut butter
• 1 teaspoon vanilla essence

TOPPINGS

• whipped cream (optional)
• banana slice
• peanut pieces

Instructions

BASE

1. Place all ingredients into a mini food processor and blend until crumbed.
2. Press into silicon muffin or cupcake molds and place in the fridge to set.
3. Once set, remove from cases.

FILLING

1. Place all ingredients in a food processor and blend well.
2. Spoon into the cups.

TOPPINGS

1. Top with whipped cream, banana and peanut pieces if desired and enjoy!

Nutrition Facts

Calories

1986

1. Nutrition information listed is for the drink. Adjust MyFitnessPal serving size according to what portion you consumed (eg. 0.25 or 0.75)
2. Nutrition information does NOT account for anything you eat with your cup. You must add these separately in your tracking.